Our journey into the hospitality and food service industry began with our first container docking at the port of Fremantle, Western Australia on 14th February 2001. Back then we pride ourselves on being Western Australia's number one provider of tomato products but we have come a long way since our humble beginnings.
What we do
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MissionOur mission is to give our clients plenty of choices that will help them create the most from their menus. We do this by providing them quality products sourced from Australia and abroad at a fair price, along with exceptional service. |
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VisionTo be our clients' strategic partner on delivering quality, delicious and affordable menus to their end users. |
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ValuesWe value quality tasting food. On top of this, we also value trust, integrity, passion and respect. |